What’s your favorite Slow Food restaurant in Los Angeles? Tell us!
A message from Jordan Vannini, president of the Los Angeles convivium: We can change the world by what we eat! Slow Food Los Angeles is seeking your nominations for your favorite Slow Food restaurants in the Los Angeles area. In 2007 we will be hosting a series of Chef-Farmer dinners in a variety of locales [...]
Culinary Garden Design Manager Opportunity
Kathleen Hiraga, owner of Garden Organics Inc., has shared with us an opportunity within her company. Details below, and please contact Garden Organics as noted below if you require more information or wish to respond. ORGANIC CULINARY GARDEN MANAGER—BUSINESS OPPORTUNITY Garden Organics Inc. is seeking a Culinary Garden Design Manager to partner with company, handling [...]
Sustainable Agriculture and California Wine
Winebusiness.com reported today that: The 2006 Progress Report from the California Sustainable Winegrowing Alliance (CSWA), established by Wine Institute and the California Association of Winegrape Growers (CAWG), indicated a 24 percent increase since 2004 in the number of California wineries and vineyard businesses working to adopt “green” practices that are sensitive to both the environment [...]
Food Supply Politics
Eric Schlosser, the author of Fast Food Nation, weighs in on the politics of monitoring our food supply in the Op-Ed section of today’s New York Times. Read it on the Times’ website.
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