Laurence Hauben, the leader of Slow Food Santa Barbara, has extended an invitation to Slow Food Los Angeles members and friends to attend a “market foray” focused on Blenheim apricots.
When: Wednesday, June 20, 2007 from 9:30am until 3:00pm
Where: in and around Santa Barbara; details available upon request (see below)
Cost: $50 per person; $25 for children under 12 accompanied by an adult
The day’s events will include apricot picking (up to 2lbs per person) at a local orchard that is one of the few to produce Blenheims, a picnic lunch in the orchard, jam-making instruction in a private home, a printed recipe for your future jam-making efforts, and a jar of jam to take home.
Information about this and other market forays can be found at Laurence’s Market Forays website. For specific information about the Blenheim apricot event, and to reserve your place, please contact Laurence by phone at 805.259.7229 or by email to info [at] marketforays [dot] com.