Slow Food Los Angeles

Good, clean and fair food access for all of L.A.

Slow Food Nation Announcements

sfn-sidelogo.jpgTickets are now on sale for Slow Food Nation, Slow Food USA’s first national festival. Organizers have just launched the official website with preliminary schedules, information about special programs, and the ability to purchase tickets online.

Held in San Francisco this Labor Day weekend, Slow Food Nation will bring together tens of thousands of people to experience activities highlighting the connection between plate and planet.

At the peak of harvest season, and on the eve of the Presidential election, Slow Food Nation will bring together local citizens and visitors, farmers and food artisans, political leaders, environmental advocates and health-care experts, community educators and artists. Participants will savor food from across the United States at Taste, a 50,000 square foot pavilion; meet farmers and producers at a marketplace surrounding a 10,000 square foot newly-planted urban garden in the heart of the city; learn from visionary speakers; and engage in political discourse to shape a more sustainable food system. Slow Food Nation will also feature a music festival, workshops, films, dinners, hikes and journeys.

Highlights include:
Taste:
When: Saturday, August 30, 11:00am until 3:00pm, 5:00pm until 9:00pm and Sunday, August 31, 11:00am until 3:00pm and 6:00pm until 9:00pm
Where: Fort Mason/Festival Pavilion
Cost: $45 – $65
Taste is Slow Food Nation’s grand celebration of good, clean and fair food from across the United States. In-depth taste workshops and hands-on experiences with quality, process and distinguishing flavor factors will connect visitors with the origins and true value of our food. Each of the 15 uniquely designed pavilions showcases a different food through on-site demonstrations and tastes. Featured foods include: Beer, Bread, Charcuterie, Cheese, Chocolate, Coffee, Fish, Honey & Preserves, Ice Cream, Native Foods, Olive Oil, Pickles & Chutney, Spirits, Tea and Wine. The Green Kitchen takes place here, where acclaimed chefs will demonstrate techniques for making simple, everyday dishes sustainable.

Food for Thought Speaker Series:
When:
Friday, August 29, from 9:00am until 4:30pm and Saturday, August 30, from 11:30 am until 10:00pm
Where: Civic Center/Herbst Theater and Milton Marks Auditorium
Cost: $5 – $25
Featuring leading thinkers, community organizers, journalists and activists discussing current food issues, from policy and planning to education and climate change. Among the speakers will be Wendell Berry, Marion Nestle, Carlo Petrini, Michael Pollan, Eric Schlosser, Vandana Shiva, and Alice Waters.

Marketplace:
When:
From Friday, August 29 through Sunday, August 31, 9:00am until 4:00pm
Where: Civic Center Plaza
Cost: Free
The Market showcases 60 California farmers and artisans growing and producing good, clean and fair food. Visitors can purchase directly from the producer and learn the significance of regionality, diversity and artisanality in the Bay Area’s food system. Next to the Market, “Slow on the Go” demonstrates how “fast” slow food can be. Visitors can purchase affordable street food from San Francisco’s diverse ethnic community, prepared with fully sustainable, source-verified ingredients.

Slow Food Nation Victory Garden:
When:
Friday, August 29 – Sunday, August 31; 9 am – 4 pm
Where: Civic Center Plaza
Cost: Free
In collaboration with Victory Gardens 2008+, Slow Food Nation will herald the era of self-sufficiency through the creation of an ornamental edible garden in the heart of San Francisco’s Civic Center. Planted on the same site as 60 years ago during World War II, the Slow Food Nation Victory Garden demonstrates the potential of a truly local agriculture practice and brings together and promotes Bay Area urban gardening organizations, while producing high quality food for those in need. The Slow Food Nation Victory Garden will be introduced to the public on Saturday, July 12 in a ceremony with Mayor Gavin Newsom and Slow Food Nation Founder Alice Waters.

Slow Food Rocks:
When:
Saturday, August 30, from 11:00am until 7:00pm, and Sunday, August 31, from 11:00am until 5:30pm
Where: Fort Mason/Great Meadow
Cost: For tickets visit: www.slowfoodrocks.com; Tickets on sale June 10
Featuring: Gnarls Barkley; G Love & Special Sauce; the John Butler Trio; Medeski Martin & Wood; New Pornographers and Ozomatli. Additional major headliners to be announced soon. A two-day outdoor music festival featuring the biggest names in rock, folk, hip-hop, soul, jazz and world music. Produced by the Festival Network, this is one of only three public events permitted on the Great Meadow the entire year.

Petition Launch for a New Vision for Agriculture and Food Policy for the 21st Century:
When:
Thursday, August 28, from 4:00pm-5:00pm
Where: Civic Center/Slow Food Nation Victory Garden
Cost: FreeHosted in conjunction with Roots of Change (ROC), Slow Food Nation will introduce a Vision Statement for Agricultural and Food Policy for the 21st Century drafted by notable activists, practitioners, producers and eaters across the country. The Vision Statement will be a call to action to frame future food and agricultural policies, including the next Farm Bill, to benefit all Americans.

We’ll share more information as it becomes available, and hope to see many of you in San Francisco this Labor Day weekend!

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