Slow Food Los Angeles

Good, clean and fair food access for all of L.A.

Alice Waters on the morality of food

As part of the Washington Post‘s “Divine Impulses” interview series, Sally Quinn talked with Alice Waters about the morality of food, about our connectedness with others, and about the “good, clean, fair philosophy” that summarizes Slow Food’s efforts to make good food a right shared by all, not a privilege enjoyed by the few.

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