Slow Food Los Angeles

Good, clean and fair food access for all of L.A.

10 January 2012
by snailwrangler
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Applications Now Accepted for the Los Angeles County Master Food Preservers Spring 2012 Class

Los Angeles has seen a surge of interest in food preservation techniques, from pickling and canning to liqueur making, fermentation, and cheesemaking. Thanks in large part to the leadership of Ernest Miller, chef of The Farmer’s Kitchen in Hollywood, the … Continue reading

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9 January 2011
by snailwrangler
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27th Annual Los Angeles Mycological Society Wild Mushroom Fair

The Los Angeles Mycological Society has alerted us that this year’s Mushroom Fair will be held on February 13, 2011, at Ayres Hall at the Los Angeles County Arboretum and Botanic Garden at 301 North Baldwin Avenue in Arcadia. This … Continue reading

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9 April 2009
by snailwrangler
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Bringing the South Central Farmers’ Produce to Market

Slow Food Los Angeles member Randy Clemens has alerted us to news about an event this Saturday: The South Central Los Angeles farmers who starred in the 2008 Academy Award-nominated documentary “The Garden” will host an organic cooking demonstration, sell … Continue reading

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12 November 2006
by snailwrangler
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Sustainable World Salon

Our Pasadena-based friends have alerted us to the Sustainable World Salon, an opportunity to discuss critical issues related to the theme “saving the world, one bite at a time.” When: Monday, November 13, 2006, from 6:30pm until 8:30pm Where: Sweetland … Continue reading

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