Slow Food Los Angeles

Good, clean and fair food access for all of L.A.

23 April 2012
by snailwrangler
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Slow Food USA now accepting internship applications

Slow Food USA is now accepting applications for summer internships based in its Brooklyn, New York headquarters. Available positions are below. Minimum hours per week: 15 – 20. To apply, email your cover letter and resume to the contact listed … Continue reading

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10 January 2012
by snailwrangler
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Applications Now Accepted for the Los Angeles County Master Food Preservers Spring 2012 Class

Los Angeles has seen a surge of interest in food preservation techniques, from pickling and canning to liqueur making, fermentation, and cheesemaking. Thanks in large part to the leadership of Ernest Miller, chef of The Farmer’s Kitchen in Hollywood, the … Continue reading

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2 September 2010
by snailwrangler
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Cooking Opportunities with Jennie Cook at the 24th Street School Garden

Jennie Cook, who coordinated one of our stellar Eat-Ins as part of the Time For Lunch campaign last September, remains active in the fight to bring real, whole foods into schools. In addition to advocating for change within the LAUSD, … Continue reading

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