Slow Food Los Angeles

Good, clean and fair food access for all of L.A.

22 October 2010
by snailwrangler
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Listening Sessions for Certified Farmers’ Market Program

Update: David Karp offers specific suggestions for improvement in his Los Angeles Times. It’s available online, via the LATimes’ site. Thanks to Amelia Saltsman–Slow Food member, author of The Santa Monica Farmers’ Market Cookbook, and the public member of the … Continue reading

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2 September 2010
by snailwrangler
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“The Search for the Legendary Fragrant Sun Fruit of Shangri-La and Other Tales of Adventures in the World of Citron”

It’s rare that we receive news of an event with such a dramatic and exotic title, but we were not surprised to learn that it involved the Culinary Historians of Southern California and David Karp, known and respected as “The … Continue reading

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29 January 2010
by snailwrangler
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“The Immovable Feast” at the Santa Monica Public Library

Thanks to Laura Avery and Jodi Low for a reminder about the first offering in the Santa Monica Farmers’ Market Library Panel Series for 2010: “The Immovable Feast”: When: Thursday, February 11, 2010 from 7:00pm until 9:00pm Where: Santa Monica … Continue reading

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