Slow Food Los Angeles

Good, clean and fair food access for all of L.A.

16 September 2004
by snailwrangler
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Event Announcement: “A Feast of Words”

The Culinary Historians of Southern California, the International Association of Culinary Professionals, Los Angeles, and the Los Angeles convivium of Slow Food will be hosting an evening with Anne Willan and Mark Cherniavsky. In “A Feast of Words,” avid cookbook … Continue reading