25 February 2009
by snailwrangler
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A reminder that this Friday, Slow Food Los Angeles will welcome David Szanto, the North American representative of the University of Gastronomic Sciences, to Los Angeles. David will speak about undergraduate and graduate programs at the UNISG, offer practical information … Continue reading
8 February 2009
by snailwrangler
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Slow Food Los Angeles is pleased to announce that it will welcome David Szanto, the North American representative of the University of Gastronomic Sciences, to Los Angeles for an information session at the UCLA Art|Sci Center + Lab at CNSI: … Continue reading